Description
Made entirely of talc-injected non-GMO corn-derived polylactic acid (TPLA), a safe, non-toxic, low-waste alternative to plastic that’s great for restaurants, cafes, cafeterias, food trucks and more. Sturdy and reliable with enhanced hardness and rigidity as well as an excellent usable-temperature range—ideal for serving hot foods and beverages up to 180°F. Reusable and dishwasher-safe. These utensils fully compost in three to six months within commercial composting facilities.
- Made of talc-injected non-GMO corn-derived polylactic acid (TPLA)—get all the benefits of disposable plastic cutlery without the downsides.
- Sturdy and reliable with enhanced hardness and rigidity.
- Excellent temperature range—ideal for serving both cold and hot foods up to 180°F.
- Great for restaurants, cafes, cafeterias, food trucks, catered events and more.
- Reusable and dishwasher-safe.
- Fully composts in three to six months within commercial composting facilities.